Why is communication with the kitchen staff essential for servers?

Communication with the kitchen staff is essential for servers because it plays a critical role in ensuring the timely preparation of food. By effectively relaying orders, noting special requests, and understanding the kitchen's capabilities and status, servers can facilitate the flow of service. This aids in coordinating timing, managing expectations for the guests, and ultimately enhancing the dining experience. When servers communicate clearly with the kitchen, they help reduce wait times and ensure that orders are prepared correctly and efficiently, which is crucial in a fast-paced restaurant environment. This practice not only fosters a harmonious working relationship but also helps in meeting service standards and customer satisfaction.